CARVING STATION
MENU
Carving Station Menu San Diego, CA
 
A minimum of 20 guests is required for the following carving stations. Please note that we cook the food on site and this menu is not
appropriate for drop-off service. For other buffet stations menu
selection, please click here.
 
San Diego, CA
Phone:  858.208.9422
sambehnam@toastcatering.com
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BEEF ROASTS All the following choices come with Cream Horseradish Sauce, Dijon Mustard, Whole Grain Mustard, Caramelized Onions, Dinner Rolls and Butter. SLOW ROASTED PRIME RIB $13/pp Served with Au Jus ROAST BEEF TENDERLOIN $15/pp Served with Port-Demi Sauce ROAST NEW YORK STRIPLOIN WITH ROSEMARY AND MUSTARD CRUST $14/pp SPECIAL HOUSE RUBBED TRI-TIP $8/pp RECOMMENDED SIDE DISHES $3.25/pp Mashed Potato, Garlic Mashed Potato, Saffron Mashed Potato, Truffle Infused Mashed Potatoes, Mashed Sweet Potato, Maple Glazed Roasted Sweet Potatoes and Cauliflower au Gratin.