Persian Catering Menu, for San Diego Weddings or Private Events

Persian buffet menu is $36/person (minimum of 50 guests). Disposable plates and utensils are included in this price. Staff, setup and breakdown, china, silverware, linens and sales tax are not included. We are located in Point Loma (central San Diego area). Delivery fee applies to all orders depending on the delivery distance.

V=Vegetarian, Vg=Vegan, Gf=Gluten-free

The following sample Persian Catering menu has been put together to cater to our Iranian guests. On your wedding day, you deserve memorable catered food. If you are looking for authentic best Persian food or a mixed of American and Persian we can handle that. With over 1,000 catered events here in San Diego, let us make your wedding dreams come true.

Unlike the service of most Iranian restaurants in San Diego, we believe that best tasting kebabs are when grilled on site. You won’t believe how many of your guests will enjoy their meals and come and thank you later for the great food. If grilling on site is not an option, we can deliver the food already precooked. We offer both full service catering as well as just a drop-off service (price listed above).

Please call, email or contact us about your next Persian Wedding Catering or party so we can talk about your event needs, 619.795.9135

Grazing Station (Select 3)

Eggplant Dip (Kashke Bademjan)

Served with Pita Chips

Chicken or Beef Patties (Kotlets)

Persian Style Quiche (Kuku Sabzi)

Cooked With Fresh Herbs

Yogurt and Cucumber Dip (Mast-O-Khiar)

Yogurt and Elephant Garlic Dip (Mast-O-Musir)

Yogurt and Spinach Dip (Borani-E-Esfanaaj)

Fresh Spinach Sauteed With Onion, Garlic, Topped With Finely Chopped Walnut

Yogurt and Eggplant Dip (Borani-E-Bademjan)

A Mixture Of Eggplant, Tomato, Garlic, Green and Red Peppers Mixed With Yogurt

Eggplant and Egg Dip (Mirza Ghasemi)

Char-Broiled Eggplant Sauteed With Tomato, Onion, Garlic and Eggs

Persian Beef or Chicken Patties (Kotlet)

Mixed With Fresh Herbs, Breaded and Fried

Cheese and Fresh Herbs Platter

Mint, Basil, Green Onion Flower, Radish, Walnut and Feta Cheese

Chicken and Potato Salad (Salad Olivier)

Salads (Choose One)

Shirazi Salad

Diced Cucumber, Tomatoes, Onions With Lemon Vinaigrette

Chef Jo’s Salad

Lettuce, Persian Cucumebr, Tomato, Barberry, Golden Raisin, Walnut, Onion, Feta Cheese With
House Dressing


Chopped Parsley, Red Onions, Tomato, Bulgur, Fresh Lemon Juice

Greek Salad

Romaine Lettuce, Kalamata Olives, Cucumber, Tomato, Feta Cheese And House Dressing

Kebabs (Choose Two. Comes with grilled tomatoes)

Chicken Kebabs (Jujeh Kabab)

Marinated Chicken Tenders

Ground Beef Kebab (Kabab Kubideh)

Chicken Barg Kebabs

Add $1.50/Person

Flat Iron Shish Kebabs

Add $2/Person

Beef Fillet Kebab (Kabab Barg)

Add $4/Person

Salmon Kebab (Kabab Mahi)

Add $3/Person

Shrimp Kebab (Kabab Maygu)

Add $3/Person

Vegetable Kebab (Zucchini, Anaheim, Onion)

Add $2.50/Person

Rice Dishes (White Basmati and Choice of one Speciality Rice)

White Basmati (Chelow)

Rice With Lentils and Dates (Adas Polow)

Rice with Sour Cherries (Albalu Polow)

Lima Beans and Dill Weed Rice (Baghali Polow)

Barberry Rice (Zereshk Polow)

Fresh Herbs Rice (Sabzi Polow)

Jeweled Rice (Javaher Polow)

Green Bean Rice (Loobia Polow)

Persian Stews (Choose One)

Fresh Herb Stew (Khoresh-E Ghormeh Sabzi)

Served with your Choice Beef or Chicken

Celery And Meat Stew (Khoresh-E Karafs)

Served with your Choice of Beef or Chicken

Pomegranate and Walnut Stew (Khoresh-E Fesenjan)

Served with Chicken or mini beef meatballs (add $1.50)

Yellow Split Peas and Beef Stew (Khoresh-E Gheymeh)

Yellow Split Peas and Eggplant Stew (Vegan) (Gheymeh Bademjoon)